We are searching data for your request:
Upon completion, a link will appear to access the found materials.
For evaluation: mix all ingredients well; divide the dough into 2 and spread 2 sheets.
For filling : peel the apples, put them on the large grater and put them in a saucepan on the fire together with the sugar until they harden a little, then add the cinnamon and semolina; let cool; mix the egg white with the hard foam and incorporate it into the hardened and cooled apples
Assembly : sheet-stuffed apple-sheet. Bake in the oven, then sprinkle powdered sugar on top.
Tray 24x34 cm.
Very good :)